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The proximity of the sea brings a characteristic salinity to the fruit of the Chardonnay and Muscat varieties.
Wines
The grape varieties planted are chardonnay and muscatel, which offer young white wines characterized by their aroma and freshness. The proximity to the sea gives them a characteristic salinity.
Wines:
Son Cremat White Chardonnay
Son Cremat White Muscat
Son Cremat Rosé blend of monastrell and merlot
Produce 5 . 000 bottles .
Services
Son Cremat is a family business and they love to welcome people and offer them a walk through the vineyards, as well as a tasting of their wines.
- Visits to the winery, it is necessary to call in advance.
- Sale of wine on the property.
- Participation in the grape harvest, end of summer.
History
The Celler de Son Cremat is located in the municipality of Maó in an agricultural area where vineyards were planted centuries ago.
This is a small family winery that planted its first vines in January 2010 and after a few vintages of experimentation marketed its first production in 2015.
Vineyards
The project began with the preparation of the land and the planting of one and a half hectares of muscatel and chardonnay varieties, but they have already requested permits to activate another 1.7 hectares, thus doubling their production area.
The soil of the vineyard is calcareous and flat, shallow, but the calcarenite rocks provide the vines with good drainage and oxygenation. It also has a great biological richness and a great wine potential.
The work in the vineyard and the winemaking process are manual and they count on the advice of an oenologist who puts all her enthusiasm into this small project.
contact
Son Cremat
Ctra. ME-12 Brick-Airport Km 2
07700 – Maó
soncrematsl@gmail.com
+34 606 97 00 35
